Continuum Coffee Roasters
Burnaby, BC, Canada
When we tried this decaf coffee from Wilton Benitez at Granja Paraiso 92, we were absolutely blown away. Using their innovative processes, Wilton and his team have managed to create a decaf coffee that is unlike any decaf we've ever had, and counters any preconceptions one may have about decaf coffee. This coffee is bright, juicy, floral, and fantastic on pour overs. Granja ParaĂso 92 is a highly innovative farm in PiendamĂł, Cauca, which has its own processing plant, microbiology lab, and quality lab, and just happens to have made the best decaf coffee we've ever had. When we drink this coffee we think of... rose, strawberry, lychee, mango, chocolate
Peach
Tobacco
Green Grape
Watermelon
Red Currant
Type
Decaf
Origin
PiendamĂł, Cauca, Colombia
Roast
Light
Species
Arabica
Varieties
Colombia
Process
Thermic
Producer
Wilton Benitez
Farm
Finca El Paraiso