About This Coffee
This coffee from Uganda offers a unique flavor profile with hints of citrus and floral notes. It is a single-origin coffee sourced from the Namisuni region in Uganda. The beans are carefully processed to preserve their vibrant flavors and aroma. Grown in the rich soils of Kenya, this coffee boasts a complex flavor profile with bright acidity and fruity notes. It is a single-origin coffee sourced from the Gichathaini region in Kenya. The beans undergo a thorough washing process to enhance their fruity flavors and lively acidity. Hailing from the picturesque landscapes of Colombia, this coffee offers a rich and full-bodied experience with chocolate and nutty undertones. It is a single-origin coffee sourced from the Finca Nacimiento farm in Colombia. The beans are carefully processed to bring out the chocolatey and nutty flavors in each cup. Experience the essence of Colombia with this coffee, known for its smooth and balanced flavor profile. It is a single-origin coffee sourced from the Finca La Reserva farm in Colombia. The beans undergo a natural processing method to preserve their smooth and balanced characteristics. Straight from the heart of Brazil, this coffee offers a bold and robust flavor with caramel and nutty hints. It is a single-origin coffee sourced from Senhor Niquino's estate in Brazil. The beans are carefully processed to bring out their bold and caramel notes, complemented by nutty undertones. Travel to Ethiopia with this coffee that delights the senses with floral and fruity flavors. It is a single-origin coffee sourced from the Keramo region in Ethiopia. The beans are processed using the natural method to enhance their floral and fruity characteristics, creating a captivating coffee experience. Quench your thirst with this refreshing cold brew made from Brazilian beans. It offers a smooth and mellow taste with a hint of sweetness. The cold brew is crafted using a carefully selected blend of Brazilian coffee beans, creating a delightful and energizing beverage. Indulge in the flavors of Ethiopia with this coffee known for its bright acidity and floral notes. It is a single-origin coffee sourced from the Qaballe region in Ethiopia. The beans are meticulously processed to highlight their bright acidity and floral aroma, creating a vibrant and aromatic cup of coffee.
Flavor Profile
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Roast Level
- Light
- Origin
- 🇨🇴 Colombia
- Varieties
- Sidra
- Altitude
- 1,800m