Kagere produced one of my favourite Kenyan coffees in the 2021/22 season and I was so revealed that they also produced a phenomenal coffee during the 2022/23 harvest. It was like last year one of the stand out coffees during my selection process while I was in Kenya in February and in my opinion the overall quality in the 2022/23 harvest was far better than the year before. If you love Kenyan coffees as much as I do, then this one is a real treat. It has a super refreshing and winey acidity that is balanced with intense “purple flavours” like blackcurrants, blackberries, red grapes and sour cherries. I have not personally visited the Kagere wet mill, but in the past we have bought several lots of coffee from the Othaya Farmers Cooperative Society which Kagere is a part of.