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The high altitude of the Andes, fertile volcanic soils and tropical rains create ideal conditions for growing high-quality coffee in Peru. Thanks to Falcon Coffees, the potential of Peruvian coffee is starting to come to the surface and we can offer you a pleasant coffee with the taste of hazelnut cream, green apple and hibiscus.

Hibiscus

Hazelnut

Green Apple

Type

Single Origin

Origin

🇵🇪

Cajamarca, Peru

Roast

Light

Species

Arabica

Varieties

Catuai, Catimor, Pache

Process

Washed

Altitude

1700m

Producer

Luz Marina

Farm

El Guayaquil

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store