Ethiopia Guji Natural Grade 1

Tsuk Cafe

🇮🇱

Israel

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Very bright roast coffee (CINNAMON ROAST). Coffee has sweet aromas of milk chocolate, roasted cereals, walnut, and even melon and fruit jam. The coffee is smooth and balanced in the mouth, delicate, the distinct sweetness and the allusion of milk chocolate, roasted grain, walnut, cinnamon and jam. The sourness is pleasant, elegant. The rest of the taste is long and pleasant.

Clove

Nutty

Licorice/Anise

Raisin

Type

Single Origin

Origin

🇪🇹

Guji, Ethiopia

Roast

Light

Species

Arabica

Varieties

Heirloom

Process

Natural

Altitude

1850-2000m

Download the app for the full Tasting Ground community experience.

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download on the google play store