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Despite its relatively low altitude for a Burundi coffee, this coffee ends up quite dense and hard with an incredible acidity. We believe that Rugori is delivering some of the most intense coffees from Burundi right now. Expect juicy blueberry followed by sweet dried prune then delicate apricot sweetness in the finish; with hints of lemon throughout.

Floral

Pineapple

Nectarine

Type

Single Origin

Origin

🇧🇮

Burundi

Roast

Light

Species

Arabica

Varieties

Bourbon

Process

Washed

Altitude

1680m

Producer

Green Co

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store