Our Origin: The name "Thankfully" was chosen because of a desire to stir gratitude and appreciation in the hearts of our customers. Specifically, gratitude towards the farmers who produce the beautiful coffees we love. That we would all have a high regard and value for their lives and work. Sourcing Philosophy: We work with a number of coffee producers who implement careful and attentive growing & processing practices. We do our best to give them our longterm commitment such that we will be purchasing from them repeatedly every season. We believe this is a concrete way to actually contribute benefit to the lives of coffee farmers. Roasting Philosophy: The coffees we source have a great deal of nuance, character and complexity. We love to feature coffees that are super sweet, have pleasant and approachable acidity, and a delightful body/mouthfeel. Our roasting practices involve specifically highlighting those three elements of our coffees well. In order to do that, we stay committed to developing coffees properly without adding any “roast” character to the coffee.