Partners Coffee Roasters
Brooklyn, NY, USA
Every single year we're impressed by Burundian coffees. This is our fourth year buying coffee from Gahahe, a washing station in the heart of Kayanza that serves over 1,700 smallholder farmers. This lot is an excellent rendering of the flavors we've come to love. Look for a warm and complex cup with immaculate clarity and layered sweetness—we taste cranberry, golden raisin, dried fig, honey, brown sugar, orange peel, and lovely, subtle florals.
Black Cherry
Bittersweet Chocolate
Cranberry
Type
Single Origin
Origin
Gahahe, Burundi
Roast
Light
Species
Arabica
Varieties
Red Bourbon
Process
Wet Hulled
Altitude
1800m