1kg bag of green, unroasted coffee from El Salvador. A delicate and brilliant showing of El Salvador potential. High grown Red Bourbon varietal coffee with sweet notes of peach and mandarin, with a hazelnut and chocolatey sweetness when roasted for espresso. Finca Majahual supports local workers through their “Coffee Growing People” model. It’s focused on improving the lives of workers and their families. These Green Beans are for Home Roasting only. Finca Majahual, located in El Salvador’s Los Naranjos Valley, is renowned for its high-quality coffee, grown in the Apaneca-Lamatepec mountains at 1500 to 1800 meters above sea level. Established in 1936, the farm excels in coffee production thanks to its high altitude, volcanic soil, and diverse ecosystem. The cooler temperatures here slow down the ripening of coffee cherries, enhancing their flavor. Most of the coffee produced is Red Bourbon, but they also grow other varieties like Orange and Yellow Bourbon, Pacas, Pacamara, and others. The coffee is carefully harvested, sun-dried, and processed to ensure top quality. Crucially, Finca Majahual is committed to social welfare. Their “Coffe...