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A batian variety from the Los Rodriguez family in Bolivia - in very small quantities, hence the release available only in 125g. A very creamy and fruity coffee with notes of blackcurrants, concord grapes and vanilla milk.

Bergamot

White Chocolate

Prune

Asian Pear

Type

Single Origin

Origin

🇧🇴

Samaipata, Bolivia

Species

Arabica

Varieties

Batain

Process

Carbonic Maceration Natural

Altitude

1600m

Producer

Los Rodriguez

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store