A batian variety from the Los Rodriguez family in Bolivia - in very small quantities, hence the release available only in 125g. A very creamy and fruity coffee with notes of blackcurrants, concord grapes and vanilla milk.
White Chocolate
Prune
Bergamot
Asian Pear
Type
Single Origin
Origin
Samaipata, Bolivia
Species
Arabica
Varieties
Batain
Process
Carbonic Maceration Natural
Altitude
1600m
Producer
Los Rodriguez