About This Coffee

This batch of Bar Volcano, Panama was harvested on 14-feb-2023 at Farm # 94, located in the northern part of Gesha Estates. It is located at an altitude of 1,540 meters, with a total covered area of 1.09 ha. The trees on this farm are seven years old. Coffee processing is ThermolicTM, which lasts 150 hours. The coffee was dried for 32 days in the Red Room in an uneven formation.

Flavor Profile

Tropical FruitSugarcane

Coffee Details

Type
Single Origin
Process
Thermic
Origin
🇵🇦 Panama
Varieties
Heirloom
Altitude
1,540m

Farm & Producer

Producer
Joseph Brodsky